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| Anthony
J. Gourdier, Jr., Vice President |
tgourdier@teammainstream.com
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| Mr.
Gourdier is the project executive for Mainstream's
food service clients. He joined Mainstream
in 1999 bringing with him more than two decades
of construction experience. He is accountable
for overseeing construction and field operations
as well as for estimating, permitting and
design services. Mr. Gourdier's background
in restaurant construction, knowledge of state
and local health codes, and in expertise in
the unique mechanical and electrical requirements
of kitchen equipment, are a significant benefit
to Mainstream's restaurant clients. He holds
an Associate of Construction Technologies,
Delaware County Community College. |
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